A Mango Feast at Hotel Nikko Guangzhou's Café Verano

Hotel Nikko Guangzhou’s Café Verano is hosting a ‘Spring Feast of Mango’ event until May 5 – featuring an assortment of both hot and cold mango dishes. 

According to a press release, the majority of the mango-loaded foods are original dishes from Café Verano’s chef. Highlights include sautéed prawns with mango, sautéed mango with cucumber and Chinese yam, sweet and sour pork with mango and pan-fried cod with Mexican style mango sauce – among numerous others.

Café Verano is an all-day dining restaurant located on the first floor of Hotel Nikko. The eatery can accommodate 186 people and offers pleasant garden views, local and international cuisine and live music. 

For further information on Spring Feast of Mango, please call 188 1919 6192.

Until May 5. RMB198-298. Café Verano, Hotel Nikko Guangzhou.